How To Cook Yellow Casserole With Zucchini Rolls - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Yellow Casserole With Zucchini Rolls - Recipe. Learn how to cook "Yellow casserole with zucchini rolls". Delicious recipe..
Necessary products:
- 2-3 zucchini, finely chopped
- 1 stalk fresh onion
- 200 grams of tomato puree
- 1-2 pinches of dried oregano
- 150 grams of ham
- 50 grams of shredded cheese
- 150-200 grams of grated mozzarella
- 1-2 tablespoons olive oil
- 3 eggs
- 200 milliliters of fresh milk
- 1 tablespoon natural starch
Method of preparation:
Blanch the chopped zucchini in warm water. Drain and dry. Spread each slice with puree, sprinkle with oregano, garnish with ham, grated mozzarella and roll.
Grease a pan and arrange them. Sprinkle with cheese with half the cheese. Beat the eggs, pour the milk, pour the starch and the remaining mozzarella. Stir and pour the mixture with the resulting mixture.
Preheat the oven to 200 degrees and bake the zucchini until golden brown. Cool, cut and serve warm, sprinkled with fresh spices of your choice.
Enjoy your meal!
- Zucchini in the oven with tomatoes and potatoes
- Vegetable casserole with cheese and yellow cheese
- Zucchini casserole with bacon, onions and potatoes
- Warmed by zucchini with rice
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