How To Cook Yellow Cheese Cobbler With Minced Meat And Onions - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Yellow cheese cobbler with minced meat and onion". Delicious recipe.
Required products :
500 grams of minced meat
2 tablespoons oil
2 tablespoons flour
500 grams of onion
2 tablespoons ketchup
bay leaf, salt and ground black pepper
For the dough:
2 teaspoons flour
100 grams chilled butter
150 grams grated cheese
salt to taste
1 teaspoon Tabasco sauce
Method of preparation :
Heat the oil in a pan and fry the minced meat and onion until golden. Then add the flour, ketchup, spices and mix everything thoroughly.
Pour the flour into a bowl and add the cooled butter to it. Grind until fine crumbs, then add salt, sauce and grated cheese. Start pouring a little water until you get a soft dough.
Preheat oven to 180 degrees.
Distribute the minced meat in a suitable form and place in the oven for 20-30 minutes.
During this time, shape the dough into a sausage and cut it into pieces 2 cm thick. Arrange them on the minced meat layer and return to the oven for another 35-40 minutes until the dish turns golden.
Submit a cobbler upstairs.
Enjoy your meal!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes