Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Yellow Croquettes With Dill - Recipe. Learn how to cook "Yellow croquettes with dill". Delicious recipe..
Required products :
300 grams of white bread without crust
1 tea cup of fresh milk
2 eggs
100 grams of yellow cheese
fresh dill to taste
1-2 pinches of cinnamon
salt to taste
Method of preparation :
Cut the bread into cubes, put in a bowl and pour over the milk. Leave for 15 minutes, then mash with a fork and beat one egg.
Add coarsely grated yellow cheese, salt and cinnamon to taste, mix thoroughly.
From the resulting mass form balls. Dip them in the beaten second egg, to which you have added finely chopped dill.
Fry the croquettes in a large amount of hot oil until golden. Remove the finished on paper to absorb excess fat.
Enjoy your meal!