How To Cook Zucchini, Goat Cheese And Bacon - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Quiche with zucchini, goat cheese and bacon". Delicious recipe.
Necessary products:
- 1 sheet of butter dough
- 1 zucchini
- 1 onion
- 100 grams of bacon, cut into strips
- 200 grams of goat cheese
- 2 eggs
- 200 milliliters of cooking cream
- olive oil, salt and pepper
Method of preparation:
Preheat the oven to 180 degrees, without a fan, on the upper and lower rack. Roll out the dough and place on a pie tin. Pierce the bottom with a fork and set aside. Wash, cut the zucchini and onion into thin slices and crush the cheese.
Heat some olive oil in a pan and fry the zucchini. Drain and set aside. Saute onion, bacon in the same fat and add the cheese. Cool the mixture, beat the eggs, season with salt, pepper and combine the two mixtures.
Spread on the pie crust and garnish with the previously separated zucchini rings. Bake the slurry for 30-35 minutes. Cut and serve. It is delicious both hot and cold.
Enjoy your meal!
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