How To Cook Zucchini Vegetable Cream Soup With Processed Cheese, Garlic And Onions - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Zucchini vegetable cream soup with melted cheese, garlic and onion". Delicious recipe.
Required products :
- 1 zucchini (small)
- 2 heads of old onions
- 2 cloves garlic
- 1 liter of water or broth (vegetable)
- 3 tablespoons breadcrumbs or croutons
- 100-150 grams of melted cheese
Method of preparation :
Finely chop the peeled onion, zucchini and garlic. Put them in a saucepan and pour the broth. Place the pan on the hob and bring the liquid to a boil. Then add the diced melted cheese and the breadcrumbs / croutons.
Cook the soup on low heat until the cheese melts. Transfer to a blender and puree.
Serve with croutons and garnish with fresh green spices according to your preferences.
Enjoy your meal!
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