| Chicken egg white, dried, stabilized, with reduced glucose |
3.414 |
3 |
| Chicken egg white, dried, powdered, low glucose |
3.309 |
3 |
| Soy protein isolate |
3.222 |
3 |
| Chicken egg white, dried |
3.2 |
3 |
| Chicken egg white, dried |
3.153 |
3 |
| Chicken egg white, dried, in flakes, with reduced glucose |
3.089 |
3 |
| Spirulina seaweed, dried |
2.584 |
3 |
| Parmesan cheese, 38% protein, grated, m.d. 36% in dry. в-ве |
2.319 |
2 |
| Soy protein concentrate, alcohol extraction technology |
2.301 |
2 |
| Egg powder |
2.25 |
2 |
| Seal, Bearded (Oogruk), Meat, Dried, (Alaska) |
2.152 |
2 |
| Low-fat peanut flour |
2.122 |
2 |
| Cod Atlantic, dried and salted |
2.121 |
2 |
| Sesame flour, skimmed |
2.1 |
2 |
| Skimmed milk powder |
2.077 |
2 |
| Chicken egg, dried, stabilized, enriched with glucose |
2.004 |
2 |
| Parmesan cheese, 36% protein, hard, m.d. 36% in dry. в-ве |
1.995 |
2 |
| Dried chicken egg |
1.981 |
2 |
| Parmesan cheese, 20% fat, 20% protein, crushed, m.d.zh. 40% in dry. в-ве |
1.968 |
2 |
| Whale, beluga, dried meat (Alaska) |
1.887 |
2 |
| Cotton, flour, defatted (without gossypol) |
1.796 |
2 |
| Soy flour, low fat |
1.778 |
2 |
| Gruyere cheese, Swiss hard yellow cheese, m.d.j. 48% in dry. в-ве |
1.776 |
2 |
| Romano cheese, hard Italian cheese made from sheep's milk, m.d.zh. 39% in dry. в-ве |
1.775 |
2 |
| Cotton, grits, partly defatted (without gossypol) |
1.769 |
2 |
| Skimmed milk powder, with vitamins A and D. |
1.746 |
2 |
| Skimmed milk powder |
1.746 |
2 |
| Whitefish, dried, (Alaska) |
1.74 |
2 |
| Parmesan cheese, 28.4% protein, crushed, m.d.j. 36% in dry. в-ве |
1.72 |
2 |
| Skimmed milk powder with low calcium content |
1.714 |
2 |
| Piglet |
1.71 |
2 |
| Soybean cake, defatted |
1.7 |
2 |
| Skimmed milk powder, instant, with vitamins A and D. |
1.694 |
2 |
| Skimmed milk powder, instant |
1.694 |
2 |
| Swiss cheese 31% fat, m.d.zh. 50% in dry. в-ве |
1.693 |
2 |
| Sesame flour, semi-fat |
1.689 |
2 |
| Buttermilk is dry |
1.656 |
2 |
| Baltic cheese, m.dzh. 20% in dry. в-ве |
1.63 |
2 |
| Seal, bearded (Oogruk), meat, partially dried, (Alaska) |
1.625 |
2 |
| Biysk cheese, m.d.zh. 50% in dry. в-ве |
1.61 |
2 |
| Tofu, dried-frozen (Koyadofu), prepared with calcium sulfate |
1.604 |
2 |
| Tofu, dried and frozen (Koyadofu) |
1.604 |
2 |
| Emmental cheese, m.d.zh. 44% in dry. в-ве |
1.57 |
2 |
| Smelt, dried, (Alaska) |
1.57 |
2 |
| Catfish caviar is granular, salty |
1.57 |
2 |
| Kostroma cheese, m.d.zh. 45% in dry. в-ве |
1.56 |
2 |
| Bacon heated in the microwave |
1.546 |
2 |
| Soybeans, ripe |
1.539 |
2 |
| Fontina cheese, Italian semi-hard cheese, m.d. 50% in dry. в-ве |
1.524 |
2 |
| Provolone cheese, m.d. 45% in dry. в-ве |
1.52 |
2 |