Rose Jam
Author: Marko Balašević
Time for reading: ~1
minutes
Last Updated:
January 27, 2026
In this article, learn more about Rose Jam. Rose jam.
The Bulgarian oil-bearing rose is highly valued due to its qualities and wide spectrum application. Its essential oil is part of cosmetics and medicines, expensive French perfumes, and the flowers are used to make tea and more.
From them is prepared one of the most delicious and useful jam, with a wonderful aroma and healing properties. Pink jam dates back to pre-Thracian times, and the tradition of making it is preserved to this day.
Consumption of one tablespoon daily helps maintain beautiful, smooth, soft and clean skin. In addition, it supports the function of the excretory system due to its purifying properties and laxative effect.
Pink jam is recommended for lung diseases, colds, chest pain. It promotes fertility in women with reproductive problems, relaxes the senses, stimulates memory and we can safely call it an "elixir" for all internal organs.
In addition to itself, it is often found in combination with other aromatic plants, such as lavender, violet and fruits - such as blueberries, wild strawberries, raspberries or blackberries. In cooking it is widely used for making various aromatic cakes, sweet sauces, candies and others.
The good news is that you can make the jam yourself at home. And don't forget to consume one spoonful a day to be healthy, energetic and feel full.