The Role Of E 554 In Nutrition: Functions, Health Impact, And Food Sources

Time for reading: ~0 minutes Last Updated: December 05, 2025


Explore the role of E 554 in nutrition, its functions, impact on health, and sources in food products. Learn how this food additive is regulated and its implications for your diet.

The Role of E 554 in Nutrition

E 554, also known as sodium aluminosilicate, is a food additive commonly used in the food industry. It serves various purposes in food processing and can have implications for nutrition.

Regulation of E 554

E 554 is approved for use in food products by regulatory bodies such as the FDA and EFSA. It is considered safe for consumption within specified limits.

Functions of E 554

E 554 is primarily used as an anti-caking agent and a flow agent in powdered food products. It helps prevent clumping and ensures uniform flow of the product.

Impact on Health

While E 554 is generally regarded as safe, some individuals may be sensitive to it. It is important to be aware of any potential reactions and consume it in moderation.

Sources of E 554

E 554 can be found in a variety of processed foods such as powdered spices, baking mixes, and grated cheese. Reading food labels can help identify its presence in products.

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