Discover the key principles, foods to include, foods to avoid, and benefits of Diet № 7 for individuals with kidney disease.
Diet № 7, also known as the renal diet, is a specialized eating plan designed for individuals with kidney disease. This diet focuses on managing the intake of certain nutrients to reduce the workload on the kidneys and maintain overall health.
The main principles of Diet № 7 include controlling protein, sodium, potassium, and phosphorus intake. These nutrients can have a significant impact on kidney function, so it's essential to monitor them closely.
When following Diet № 7, individuals are encouraged to include foods such as lean proteins, fruits, vegetables, whole grains, and healthy fats. These foods provide essential nutrients while keeping the kidneys healthy.
On the other hand, there are certain foods that should be limited or avoided on Diet № 7. These include processed foods, high-sodium foods, red meat, dairy products, and foods high in phosphorus.
Following Diet № 7 can help individuals with kidney disease better manage their condition, reduce symptoms, and slow down the progression of the disease. It can also improve overall health and quality of life.