For Ukrainians, potatoes are present in the diet almost every day. Potatoes are valuable not only for their taste, but also for their nutritional value. It helps to nourish the body, keep it in good shape, and normalize metabolism. Also, potatoes are not very demanding in cultivation and are well absorbed by the body.
Read more →It would seem, well, what could be easier - boil potatoes for salad. But even here there are some nuances that should be taken into account so that the potatoes do not boil soft or remain half-baked.
Read more →We are used to the fact that potatoes are “second bread” for us, so housewives often use them to make soups, borscht, casseroles, delicious side dishes, potato pancakes, pies, dumplings.
Read more →Fried potatoes are a very simple dish with a minimum of ingredients. It would seem - well, what can go wrong here? .. But not always at home, fried potatoes turn out to be excellent: one when the top is crispy and golden, and the middle is tender and tasty.
Read more →Among other foods, potatoes are valued in nutrition as a source of potassium, which plays an important role in maintaining normal heart function and normalizing water balance. Jacket potatoes are especially useful.
Read more →Potato is not only everyone's favorite vegetable, but also the basis for a whole series of culinary masterpieces.
Read more →Any housewife can cook a thousand and one dishes from potatoes. Still, there are some tricks that will make our favorite potatoes even tastier. Share!
Read more →It is convenient to grease the pan with oil when frying pancakes with cut potatoes, masks are made from boiled hot potatoes for hardened heels, raw potato juice will help to cope with an ulcer ...
Read more →We will show and tell you how to cook the most delicate applesauce with condensed milk, cook zucchini caviar with apples and cook charlotte jam!
Read more →Potatoes are the basis of not only everyday, but also a festive diet; most modern people cannot imagine their lunch or dinner without it.
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