About The Ethics Of Buying Food

Author: Victoria Aly Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about About The Ethics Of Buying Food. In our desire to protect the planet, we forget about our own needs..

Food choices can often be influenced by personal and moral values . This may include humanism towards animals and avoiding the consumption of meat and other similar products or the choice of home-grown fruits and vegetables, as well as other lifestyle and moral factors.

Researchers at Arizona State University are studying how ethical aspects can affect food choices .

According to them, one of the criteria we think about before buying a product is the sustainable development of the environment , which includes water and wildlife.

By purchasing meat products, we support the slaughter of various species, which over time may affect the ecological balance. This is an ethical criterion that deters many consumers from consuming meat foods, researchers explain.

Another criterion when buying food is environmental. Many consumers believe that local shopping reduces the carbon footprint of food . This is completely wrong, as some products need more resources in their production, which in turn leads to the generation of more carbon .

Experts advise us not to deprive ourselves of the consumption of certain foods, as in this way we limit our body from important nutrients. In our desire to protect the planet, we forget about our own needs, scientists explain.

Do not limit foods, but choose them. Emphasize organic fruits and vegetables and organic meat products, they add.

Meat purchased directly from a producer guarantees quality and the absence of hormones and antibiotics , which are honestly present in meat products, which, in addition to humans, also harm nature.

Consumption of fish and seafood also raises a number of questions about the balance of the marine world. So as not to deprive ourselves of this nutritious foodwe just need to limit the consumption of rare and protected marine species, experts advise.

It is important to find a balance in the purchase of food and the protection of natural resources, they are adamant.

The study was published in the American Journal of Preventive Medicine .

About The Ethics Of Buying Food

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