Calories in Caribou, Half-dried (bonfire), Half-dried (Alaska)
Caribou, Half-dried (bonfire), Half-dried (Alaska) contains
255 kCal
calories
per 100g serving. The reference value of daily consumption of Caribou, Half-dried (bonfire), Half-dried (Alaska) for
adults is
255 kCal.
The following foods have approximately equal amount of calories:
- Ribs, lamb, New Zealand, frozen, meat and fat, fried (253kCal)
- Caribou, half-dried (bonfire), half-dried (Alaska) (255kCal)
- Baked raccoon (255kCal)
- Mutton, dorsal part (254kCal)
- Mutton, loin pulp (255kCal)
- Australian lamb, Front leg, with shoulder blade, meat and fat, trimmed to 1/8 '' fat, raw (256kCal)
- Australian lamb, Meat set, meat and fat, trimmed to 1/8 '' fat, boiled (256kCal)
- Sausage, from meat substitute (255kCal)
- Veal pancreas, stewed (256kCal)
- Beef, minced meat, 85% lean meat / 15% fat, fried (256kCal)
Proteins in Caribou, Half-dried (bonfire), Half-dried (Alaska)
Caribou, Half-dried (bonfire), Half-dried (Alaska) contains
52.06 g
proteins
per 100g serving.
A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.
Fats in Caribou, Half-dried (bonfire), Half-dried (Alaska)
Caribou, Half-dried (bonfire), Half-dried (Alaska) contains
5.23 g
fats
per 100g serving.
5.23 g of fats are equal to
41.84 calories (kCal).