Nutrients, Calories, Benefits of Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol

Published on: 01/06/2022

Calories in Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol


Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol contains 390 kCal calories per 100g serving. The reference value of daily consumption of Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol for adults is 390 kCal.

The following foods have approximately equal amount of calories:
  • A mixture of malt drinks, chocolate, with additives, powder (389kCal)
  • Drink mix, with strawberry taste, powder (389kCal)
  • Drink mix, QUAKER OATS, GATORADE, orange flavor, powder (388kCal)
  • Beef of the selected category, ribs, rib edge of the brisket, meat with fat, raw (390kCal)
  • Baby food, Porridge, mix, with banana, dry (391kCal)
  • Baby food, Porridge, rice, dry (390kCal)
  • Baby food, Porridge, oatmeal, with honey, dry (391kCal)
  • Sugar, powder (389kCal)
  • Crumb cake (388kCal)
  • Candy, iris (391kCal)

Carbohydrates in Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol


Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol have 1 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol for adults is 1 g. 1 g of carbohydrates are equal to 4 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol


Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol contains 25 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol


Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol contains 32 g fats per 100g serving. 32 g of fats are equal to 256 calories (kCal).

Vitamins and other nutrients in Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol

Nutrient Content Reference
Calories 390kCal 390kCal
Proteins 25g 25g
Fats 32g 32g
Carbohydrates 1g 1g
Water 38g 38g
Ash 4g 4g
Vitamin A, RE 115mcg 115mcg
Retinol 0.113mg 0mg
beta Carotene 0.028mg 0mg
Vitamin B1, thiamine 0.03mg 0mg
Vitamin B2, riboflavin 0.36mg 0mg
Vitamin B4, choline 0.1mg 0mg
Vitamin B6, pyridoxine 0.07mg 0mg
Vitamin B9, folate 18mcg 18mcg
Vitamin B12, cobalamin 0.83mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.28mg 0mg
Vitamin K, phylloquinone 2.7mcg 3mcg
Vitamin PP, NE 0.08mg 0mg
Potassium, K 55mg 55mg
Calcium, Ca 705mg 705mg
Magnesium, Mg 30mg 30mg
Sodium, Na 670mg 670mg
Sera, S 250mg 250mg
Phosphorus, P 530mg 530mg
Iron, Fe 0.7mg 1mg
Copper, Cu 30mcg 30mcg
Selenium, Se 14.6mcg 15mcg
Zinc, Zn 3mg 3mg
Mono- and disaccharides (sugars) 1g 1g
Cholesterol 15mg 15mg
Saturated fatty acids 5.815g 6g
4: 0 Shrovetide 0.035g 0g
6: 0 Nylon 0.018g 0g
8: 0 Caprilova 0.012g 0g
10: 0 Capricorn 0.025g 0g
12: 0 Laurinovaya 0.027g 0g
14: 0 Myristinova 0.131g 0g
16: 0 Palmitic 3.78g 4g
18: 0 Stearin 1.789g 2g
Monounsaturated fatty acids 14.127g 14g
16: 1 Palmitoleic 0.025g 0g
18: 1 Olein (omega-9) 14.09g 14g
Polyunsaturated fatty acids 10.615g 11g
18: 2 Linoleum 10.439g 10g
18: 3 Linolenic 0.179g 0g
Omega-3 fatty acids 0.179g 0g
Omega-6 fatty acids 10.439g 10g

Nutrition Facts About Cheese Substitute (imitation), American Or Cheddar, Low In Cholesterol

Nutritional Benefits of Cottage Cheese: Protein, Calcium, and More

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

Protein Powerhouse

Cottage cheese is a great source of high-quality protein, which is essential for muscle repair, growth, and maintenance. Protein also helps keep you feeling full and satisfied, making it a great option for weight management.

Rich in Calcium

Calcium is crucial for bone health and muscle function, and cottage cheese is a good source of this important mineral. Including cottage cheese in your diet can help strengthen your bones and prevent conditions like osteoporosis.

Low in Calories

Despite its creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight. It can be included in a variety of dishes to add creaminess and flavor without adding excess calories.

Versatile Ingredient

Cottage cheese can be used in both sweet and savory dishes, making it a versatile ingredient to have in your kitchen. From smoothies and salads to lasagnas and pancakes, there are countless ways to incorporate cottage cheese into your meals.

Recipes to Try

Looking for inspiration on how to include cottage cheese in your diet? Try making a cottage cheese and fruit parfait for breakfast, a spinach and cottage cheese stuffed chicken breast for dinner, or a creamy cottage cheese dip for snacking.

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The Ultimate Guide to Cottage Cheese: Nutritional Benefits and Recipes

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

High Protein Content

Cottage cheese is known for its high protein content, making it an excellent choice for those looking to increase their protein intake. Protein is essential for muscle growth, repair, and overall health.

Rich in Calcium

Calcium is crucial for maintaining strong bones and teeth. Cottage cheese is a great source of calcium, making it a valuable addition to a balanced diet.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight.

Versatile Ingredient

Cottage cheese can be used in a variety of dishes, both sweet and savory. It can be added to smoothies, salads, pasta dishes, and even desserts, making it a versatile ingredient in the kitchen.

Recipes Using Cottage Cheese

Try incorporating cottage cheese into your diet with recipes like cottage cheese pancakes, cottage cheese stuffed peppers, or cottage cheese fruit salad for a delicious and nutritious meal.

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The Power of Cottage Cheese: Benefits, Recipes, and More

The Benefits of Cottage Cheese in Your Diet

Cottage cheese is a versatile and nutritious dairy product that can be a valuable addition to your diet. Packed with protein, vitamins, and minerals, cottage cheese offers numerous health benefits.

Protein Powerhouse

One of the key benefits of cottage cheese is its high protein content. Protein is essential for muscle growth, repair, and overall health. Including cottage cheese in your diet can help you meet your daily protein needs.

Rich in Calcium

Cottage cheese is also a good source of calcium, which is important for maintaining strong bones and teeth. Calcium is crucial for bone health, especially as you age.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories. This makes it a great option for those looking to manage their weight or calorie intake.

Versatile Ingredient

Not only is cottage cheese nutritious, but it is also incredibly versatile. You can enjoy it on its own, mixed with fruits or nuts, or used as a substitute for higher calorie ingredients in recipes.

Recipes Using Cottage Cheese

From savory dishes like lasagna and stuffed peppers to sweet treats like cheesecake and smoothies, cottage cheese can be used in a variety of recipes. Experiment with different flavors and textures to discover new ways to incorporate cottage cheese into your meals.

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