Nutrients, Calories, Benefits of Fast Food, Ice Cream With Strawberries

Published on: 01/06/2022

Calories in Fast Food, Ice Cream With Strawberries


Fast Food, Ice Cream With Strawberries contains 175 kCal calories per 100g serving. The reference value of daily consumption of Fast Food, Ice Cream With Strawberries for adults is 175 kCal.

The following foods have approximately equal amount of calories:
  • Rabbit, wild, stewed (173kCal)
  • Horse baked (175kCal)
  • Bison, fish steak (rib core, eye), only meat, roasted over an open fire (177kCal)
  • Bison, steak from the upper thigh, only meat fried over an open fire (174kCal)
  • Protein baked (173kCal)
  • Hummus, home-made (177kCal)
  • Fruit punch, juice drink, frozen concentrate (175kCal)
  • Beef tongue (173kCal)
  • Fish shorts, edge trim, boneless, beef, meat only, trimmed to 0 '' fat, selected, raw (175kCal)
  • Veal, fillet part, only meat, baked (175kCal)

Carbohydrates in Fast Food, Ice Cream With Strawberries


Fast Food, Ice Cream With Strawberries have 29.18 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Fast Food, Ice Cream With Strawberries for adults is 29.18 g. 29.18 g of carbohydrates are equal to 116.72 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Fast Food, Ice Cream With Strawberries


Fast Food, Ice Cream With Strawberries contains 4.09 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Fast Food, Ice Cream With Strawberries


Fast Food, Ice Cream With Strawberries contains 5.13 g fats per 100g serving. 5.13 g of fats are equal to 41.04 calories (kCal).

Vitamins and other nutrients in Fast Food, Ice Cream With Strawberries

Nutrient Content Reference
Calories 175kCal 175kCal
Proteins 4.09g 4g
Fats 5.13g 5g
Carbohydrates 29.18g 29g
Water 60.9g 61g
Ash 0.7g 1g
Vitamin A, RE 37mcg 37mcg
Retinol 0.035mg 0mg
Vitamin B1, thiamine 0.04mg 0mg
Vitamin B2, riboflavin 0.18mg 0mg
Vitamin B5, pantothenic 0.29mg 0mg
Vitamin B6, pyridoxine 0.05mg 0mg
Vitamin B9, folate 12mcg 12mcg
Vitamin B12, cobalamin 0.42mcg 0mcg
Vitamin C, ascorbic 1.3mg 1mg
Vitamin E, alpha tocopherol, TE 0.51mg 1mg
Vitamin PP, NE 0.59mg 1mg
Potassium, K 177mg 177mg
Calcium, Ca 105mg 105mg
Magnesium, Mg 16mg 16mg
Sodium, Na 60mg 60mg
Sera, S 40.9mg 41mg
Phosphorus, P 101mg 101mg
Iron, Fe 0.21mg 0mg
Manganese, Mn 0.11mg 0mg
Copper, Cu 50mcg 50mcg
Selenium, Se 2.9mcg 3mcg
Zinc, Zn 0.43mg 0mg
Arginine 0.142g 0g
Valin 0.255g 0g
Histidine 0.105g 0g
Isoleucine 0.23g 0g
Leucine 0.373g 0g
Lysine 0.302g 0g
Methionine 0.094g 0g
Threonine 0.174g 0g
Tryptophan 0.054g 0g
Phenylalanine 0.185g 0g
Alanine 0.136g 0g
Aspartic acid 0.321g 0g
Glycine 0.085g 0g
Glutamic acid 0.805g 1g
Proline 0.366g 0g
Serine 0.209g 0g
Tyrosine 0.186g 0g
Cysteine 0.036g 0g
Cholesterol 14mg 14mg
Saturated fatty acids 2.444g 2g
6: 0 Nylon 0.072g 0g
8: 0 Caprilova 0.025g 0g
10: 0 Capricorn 0.087g 0g
12: 0 Laurinovaya 0.106g 0g
14: 0 Myristinova 0.354g 0g
16: 0 Palmitic 1.152g 1g
18: 0 Stearin 0.528g 1g
Monounsaturated fatty acids 1.739g 2g
16: 1 Palmitoleic 0.093g 0g
18: 1 Olein (omega-9) 1.564g 2g
20: 1 Gadolein (omega-9) 0.029g 0g
Polyunsaturated fatty acids 0.667g 1g
18: 2 Linoleum 0.594g 1g
18: 3 Linolenic 0.05g 0g
20: 4 Arachidon 0.023g 0g
Omega-3 fatty acids 0.05g 0g
Omega-6 fatty acids 0.617g 1g

Nutrition Facts About Fast Food, Ice Cream With Strawberries

Nutrition for Respiratory Health: Supporting Your Lungs with the Right Foods

The Importance of Respiratory Health in Relation to Nutrition

Respiratory health is a crucial aspect of overall well-being, and it is closely linked to the nutrients we consume. A balanced diet plays a significant role in supporting the respiratory system and maintaining optimal lung function.

Key Nutrients for Respiratory Health

Several nutrients are essential for promoting respiratory health, including vitamin C, vitamin E, magnesium, and omega-3 fatty acids. These nutrients have anti-inflammatory properties and help protect the lungs from damage.

Antioxidants and Lung Health

Antioxidants such as beta-carotene, lycopene, and selenium can help reduce oxidative stress in the lungs and lower the risk of respiratory conditions. Including foods rich in antioxidants, such as fruits and vegetables, in your diet is beneficial for respiratory health.

Healthy Fats and Lung Function

Consuming healthy fats from sources like avocados, nuts, and olive oil can help improve lung function and reduce inflammation in the respiratory system. These fats also support the absorption of fat-soluble vitamins that are essential for respiratory health.

Hydration and Respiratory Health

Staying well-hydrated is important for maintaining healthy mucous membranes in the respiratory tract. Drinking an adequate amount of water throughout the day can help prevent respiratory infections and promote optimal lung function.

Meal Ideas for Respiratory Health

Include a variety of nutrient-dense foods in your meals to support respiratory health. Try recipes that feature leafy greens, berries, nuts, seeds, and fatty fish to ensure you're getting the essential nutrients for optimal lung function.

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The Nutritious World of Wendy's Salads: A Healthy Fast Food Option

The Nutritious World of Wendy's Salads

When it comes to fast food, salads might not be the first thing that comes to mind. However, Wendy's has been changing the game with their delicious and nutritious salad options. Let's dive into the world of Wendy's salads and discover why they are a great choice for those looking to eat healthily.

Benefits of Wendy's Salads

Wendy's salads are packed with fresh ingredients like crisp lettuce, juicy tomatoes, and crunchy cucumbers. They also offer a variety of protein options such as grilled chicken, crispy chicken, or even vegetarian choices like their Power Mediterranean Salad. These salads are not only delicious but also provide a good source of vitamins, minerals, and fiber.

Customization Options

One of the best things about Wendy's salads is the ability to customize them to suit your dietary preferences. You can choose your dressing, protein, and even add extra toppings like avocado or bacon. This makes it easy to create a salad that fits into your specific nutrition goals.

Calorie Conscious Choices

If you're watching your calorie intake, Wendy's salads offer a range of options to fit your needs. Their full-size salads typically range from 300-600 calories, making them a great choice for a satisfying meal that won't break the calorie bank. They also offer half-size salads for those looking for a lighter option.

Healthy Eating on the Go

For those days when you're on the run and need a quick meal, Wendy's salads are a convenient and nutritious choice. You can easily grab a salad to go and enjoy a balanced meal without sacrificing taste or quality. It's a great way to stay on track with your nutrition goals even when you're busy.

Conclusion

Overall, Wendy's salads are a fantastic option for those looking to eat healthily without sacrificing flavor. With a variety of options, customizable choices, and convenient availability, they make it easy to make nutritious choices even when you're on the go. Next time you're at Wendy's, consider trying one of their delicious salads for a satisfying and nutritious meal.

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The Nutritional Value of Ice Cream: Calories, Vitamins, and Healthy Alternatives

The Nutritional Value of Ice Cream

Ice cream is a beloved treat enjoyed by people of all ages. While it is often considered a dessert, it can also provide some nutritional benefits when consumed in moderation.

Calories and Macronutrients

Ice cream is typically high in calories, with one serving containing around 200-300 calories. It also contains macronutrients such as carbohydrates, fats, and proteins. However, it is important to be mindful of portion sizes to avoid excessive calorie intake.

Vitamins and Minerals

Ice cream can provide small amounts of vitamins and minerals, including calcium, phosphorus, and vitamin A. Calcium is important for bone health, while vitamin A is essential for vision and immune function.

Healthy Swaps and Alternatives

For those looking to enjoy a healthier version of ice cream, there are now many alternatives available, such as low-fat or dairy-free options. These alternatives can be lower in calories and fat while still satisfying your sweet tooth.

Homemade Ice Cream Recipes

One way to control the ingredients in your ice cream is to make it at home. There are countless recipes available for homemade ice cream using natural sweeteners, fruits, and other wholesome ingredients. This allows you to customize your ice cream to suit your dietary preferences.

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