Nutrients, Calories, Benefits of Moose

Published on: 01/06/2022

Calories in Moose


Moose contains 111 kCal calories per 100g serving. The reference value of daily consumption of Moose for adults is 111 kCal.

The following foods have approximately equal amount of calories:
  • Minced Squirrel Meat (Alaska) (111kCal)
  • Meat yak (112kCal)
  • Moose (111kCal)
  • Light lamb, stewed (113kCal)
  • Goat (109kCal)
  • Bison, only meat (109kCal)
  • Bison, shoulder pulp, only meat (109kCal)
  • Edamame, boiled soybeans in pods, frozen, uncooked (109kCal)
  • White Navy beans, ripe seeds, canned (113kCal)
  • Sukkotash (a mixture of corn and lima beans), boiled, with salt (111kCal)

Proteins in Moose


Moose contains 22.95 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Moose


Moose contains 1.45 g fats per 100g serving. 1.45 g of fats are equal to 11.6 calories (kCal).

Vitamins and other nutrients in Moose

Nutrient Content Reference
Calories 111kCal 111kCal
Proteins 22.95g 23g
Fats 1.45g 1g
Water 74.38g 74g
Ash 1g 1g
Potassium, K 312mg 312mg
Calcium, Ca 4mg 4mg
Magnesium, Mg 23mg 23mg
Sodium, Na 58mg 58mg
Sera, S 229.5mg 230mg
Phosphorus, P 161mg 161mg
Iron, Fe 2.76mg 3mg
Manganese, Mn 0.012mg 0mg
Copper, Cu 120mcg 120mcg
Selenium, Se 9.8mcg 10mcg
Zinc, Zn 2.4mg 2mg
Arginine 1.575g 2g
Valin 0.81g 1g
Histidine 0.733g 1g
Isoleucine 0.74g 1g
Leucine 1.935g 2g
Lysine 2.131g 2g
Methionine 0.551g 1g
Threonine 0.999g 1g
Tryptophan 0.414g 0g
Phenylalanine 0.91g 1g
Alanine 1.441g 1g
Aspartic acid 2.251g 2g
Glycine 0.974g 1g
Glutamic acid 3.651g 4g
Proline 0.992g 1g
Serine 1.002g 1g
Tyrosine 0.822g 1g
Cholesterol 55mg 55mg
Saturated fatty acids 0.53g 1g
14: 0 Myristinova 0.03g 0g
16: 0 Palmitic 0.35g 0g
18: 0 Stearin 0.14g 0g
Monounsaturated fatty acids 0.36g 0g
16: 1 Palmitoleic 0.13g 0g
18: 1 Olein (omega-9) 0.23g 0g
Polyunsaturated fatty acids 0.3g 0g
18: 2 Linoleum 0.17g 0g
18: 3 Linolenic 0.04g 0g
20: 4 Arachidon 0.09g 0g
Omega-3 fatty acids 0.04g 0g
Omega-6 fatty acids 0.26g 0g
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