Nutrients, Calories, Benefits of Shortbread Pie, Biscuit, Prepared According To The Recipe

Published on: 01/06/2022

Calories in Shortbread Pie, Biscuit, Prepared According To The Recipe


Shortbread Pie, Biscuit, Prepared According To The Recipe contains 346 kCal calories per 100g serving. The reference value of daily consumption of Shortbread Pie, Biscuit, Prepared According To The Recipe for adults is 346 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder, stewed (346kCal)
  • Lamb, shoulder part, stewed (345kCal)
  • Mutton, shoulder and shoulder parts, stewed (344kCal)
  • Pinto beans (variegated), ripe (347kCal)
  • Yellow beans, ripe seeds (345kCal)
  • Asparagus cowpea beans, ripe seeds (347kCal)
  • Mung beans (347kCal)
  • Lobby (hyacinth beans, Egyptian beans) are mature (344kCal)
  • Tea, instant, unsweetened, with lemon aroma, powder (345kCal)
  • Baby food, Enriched cereal tiles, with fruit filling (344kCal)

Carbohydrates in Shortbread Pie, Biscuit, Prepared According To The Recipe


Shortbread Pie, Biscuit, Prepared According To The Recipe have 48.5 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Shortbread Pie, Biscuit, Prepared According To The Recipe for adults is 48.5 g. 48.5 g of carbohydrates are equal to 194 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Shortbread Pie, Biscuit, Prepared According To The Recipe


Shortbread Pie, Biscuit, Prepared According To The Recipe contains 6.1 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Shortbread Pie, Biscuit, Prepared According To The Recipe


Shortbread Pie, Biscuit, Prepared According To The Recipe contains 14.2 g fats per 100g serving. 14.2 g of fats are equal to 113.6 calories (kCal).

Vitamins and other nutrients in Shortbread Pie, Biscuit, Prepared According To The Recipe

Nutrient Content Reference
Calories 346kCal 346kCal
Proteins 6.1g 6g
Fats 14.2g 14g
Carbohydrates 48.5g 49g
Water 28.4g 28g
Ash 2.8g 3g
Vitamin A, RE 18mcg 18mcg
Retinol 0.017mg 0mg
Vitamin B1, thiamine 0.311mg 0mg
Vitamin B2, riboflavin 0.272mg 0mg
Vitamin B5, pantothenic 0.248mg 0mg
Vitamin B6, pyridoxine 0.03mg 0mg
Vitamin B9, folate 83mcg 83mcg
Vitamin B12, cobalamin 0.07mcg 0mcg
Vitamin C, ascorbic 0.2mg 0mg
Vitamin PP, NE 2.573mg 3mg
Potassium, K 106mg 106mg
Calcium, Ca 205mg 205mg
Magnesium, Mg 16mg 16mg
Sodium, Na 506mg 506mg
Sera, S 61mg 61mg
Phosphorus, P 143mg 143mg
Iron, Fe 2.54mg 3mg
Manganese, Mn 0.33mg 0mg
Copper, Cu 76mcg 76mcg
Selenium, Se 17mcg 17mcg
Zinc, Zn 0.48mg 0mg
Arginine 0.24g 0g
Valin 0.273g 0g
Histidine 0.14g 0g
Isoleucine 0.238g 0g
Leucine 0.449g 0g
Lysine 0.197g 0g
Methionine 0.115g 0g
Threonine 0.184g 0g
Tryptophan 0.076g 0g
Phenylalanine 0.302g 0g
Alanine 0.197g 0g
Aspartic acid 0.292g 0g
Glycine 0.201g 0g
Glutamic acid 1.897g 2g
Proline 0.681g 1g
Serine 0.307g 0g
Tyrosine 0.203g 0g
Cysteine 0.115g 0g
Cholesterol 3mg 3mg
Saturated fatty acids 3.772g 4g
4: 0 Shrovetide 0.022g 0g
6: 0 Nylon 0.013g 0g
8: 0 Caprilova 0.008g 0g
10: 0 Capricorn 0.017g 0g
12: 0 Laurinovaya 0.02g 0g
14: 0 Myristinova 0.122g 0g
16: 0 Palmitic 2.095g 2g
18: 0 Stearin 1.472g 1g
Monounsaturated fatty acids 6.045g 6g
16: 1 Palmitoleic 0.016g 0g
18: 1 Olein (omega-9) 6.028g 6g
Polyunsaturated fatty acids 3.632g 4g
18: 2 Linoleum 3.402g 3g
18: 3 Linolenic 0.23g 0g
Omega-3 fatty acids 0.23g 0g
Omega-6 fatty acids 3.402g 3g

Nutrition Facts About Shortbread Pie, Biscuit, Prepared According To The Recipe

The Power of Honeysuckle: Health Benefits and Recipes

The Health Benefits of Honeysuckle

Honeysuckle, also known as Lonicera, is not only a beautiful flowering plant but also offers various health benefits. Rich in antioxidants, honeysuckle can help boost the immune system and protect the body from harmful free radicals.

Antioxidant Properties of Honeysuckle

One of the key benefits of honeysuckle is its high antioxidant content. Antioxidants help combat oxidative stress in the body, reducing the risk of chronic diseases such as heart disease and cancer.

Anti-Inflammatory Effects

Honeysuckle has been used in traditional medicine for its anti-inflammatory properties. It can help reduce inflammation in the body, making it beneficial for conditions like arthritis and asthma.

Supports Digestive Health

The flowers of the honeysuckle plant have been used to aid digestion and soothe gastrointestinal issues. Honeysuckle tea is a popular remedy for indigestion and bloating.

Weight Management

Including honeysuckle in your diet can support weight management efforts. It is low in calories and can be a healthy addition to your meals or as a herbal tea.

How to Incorporate Honeysuckle into Your Diet

You can enjoy the benefits of honeysuckle by making honeysuckle tea, adding honeysuckle syrup to desserts, or using honeysuckle extract in smoothies. Be sure to source honeysuckle from reputable sources to ensure its quality and safety.

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Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes

The Benefits of Fruitskewers in Honey Syrup

When it comes to nutrition, incorporating fruits into your diet is essential for overall health. Fruitskewers in honey syrup offer a delicious and nutritious way to enjoy a variety of fruits while satisfying your sweet cravings.

Nutritional Value of Fruitskewers

Fruits are packed with essential vitamins, minerals, and antioxidants that are beneficial for your body. When combined with honey syrup, you not only enhance the flavor but also add natural sweetness without the need for refined sugars.

Healthy Eating and Weight Management

Including fruitskewers in honey syrup as part of a balanced diet can aid in weight management. The fiber content in fruits helps you feel full and satisfied, reducing the likelihood of overeating.

Easy and Versatile Recipe

Creating fruitskewers in honey syrup is simple and versatile. You can use a variety of fruits such as strawberries, pineapple, grapes, and kiwi. The honey syrup adds a touch of sweetness that complements the natural flavors of the fruits.

Alternative to Unhealthy Desserts

Instead of reaching for processed desserts high in added sugars and unhealthy fats, opt for fruitskewers in honey syrup as a healthier alternative. You can indulge in a sweet treat without compromising your health goals.

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Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe

The Benefits of Fruit Skewers in Honey Syrup

Fruit skewers in honey syrup are not only delicious but also packed with nutritional benefits. Fruits are naturally rich in vitamins, minerals, and antioxidants that are essential for overall health.

Rich in Vitamins and Minerals

Fruits like strawberries, pineapples, and kiwis are loaded with vitamin C, which boosts the immune system and promotes healthy skin. Additionally, fruits provide essential minerals like potassium, which is important for heart health.

Antioxidant Powerhouse

The colorful array of fruits in the skewers contains antioxidants that help fight oxidative stress in the body, reducing the risk of chronic diseases such as cancer and heart disease.

Natural Sweetness

Instead of using refined sugars, honey syrup adds a natural sweetness to the fruit skewers. Honey is also known for its antibacterial properties and can help soothe a sore throat.

Easy to Make Recipe

To make fruit skewers in honey syrup, simply thread your favorite fruits onto skewers and drizzle with a mixture of honey and lemon juice. Refrigerate for a refreshing and nutritious snack or dessert.

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