Nutrients, Calories, Benefits of Walnut Black, Dried

Published on: 01/06/2022

Calories in Walnut Black, Dried


Walnut Black, Dried contains 619 kCal calories per 100g serving. The reference value of daily consumption of Walnut Black, Dried for adults is 619 kCal.

The following foods have approximately equal amount of calories:
  • Sunflower, sunflower seeds, dried, salted (619kCal)
  • Sunflower, sunflower seeds, toasted, without salt (619kCal)
  • Sunflower seed paste with salt (617kCal)
  • Sunflower seed paste (617kCal)
  • Walnut black, dried (619kCal)

Carbohydrates in Walnut Black, Dried


Walnut Black, Dried have 2.78 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Walnut Black, Dried for adults is 2.78 g. 2.78 g of carbohydrates are equal to 11.12 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Walnut Black, Dried


Walnut Black, Dried contains 24.06 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Walnut Black, Dried


Walnut Black, Dried contains 59.33 g fats per 100g serving. 59.33 g of fats are equal to 474.64 calories (kCal).

Vitamins and other nutrients in Walnut Black, Dried

Nutrient Content Reference
Calories 619kCal 619kCal
Proteins 24.06g 24g
Fats 59.33g 59g
Carbohydrates 2.78g 3g
Dietary fiber 6.8g 7g
Water 4.56g 5g
Ash 2.47g 2g
Vitamin A, RE 2mcg 2mcg
beta Carotene 0.024mg 0mg
Lutein + Zeaxanthin 9mcg 9mcg
Vitamin B1, thiamine 0.057mg 0mg
Vitamin B2, riboflavin 0.13mg 0mg
Vitamin B4, choline 32.1mg 32mg
Vitamin B5, pantothenic 1.66mg 2mg
Vitamin B6, pyridoxine 0.583mg 1mg
Vitamin B9, folate 31mcg 31mcg
Vitamin C, ascorbic 1.7mg 2mg
Vitamin E, alpha tocopherol, TE 2.08mg 2mg
beta Tocopherol 0.01mg 0mg
gamma Tocopherol 28.78mg 29mg
tocopherol delta 1.51mg 2mg
Vitamin K, phylloquinone 2.7mcg 3mcg
Vitamin PP, NE 0.47mg 0mg
Betaine 0.5mg 1mg
Potassium, K 523mg 523mg
Calcium, Ca 61mg 61mg
Magnesium, Mg 201mg 201mg
Sodium, Na 2mg 2mg
Sera, S 240.6mg 241mg
Phosphorus, P 513mg 513mg
Iron, Fe 3.12mg 3mg
Manganese, Mn 3.896mg 4mg
Copper, Cu 1360mcg 1360mcg
Selenium, Se 17mcg 17mcg
Zinc, Zn 3.37mg 3mg
Starch and dextrins 0.24g 0g
Mono- and disaccharides (sugars) 1.1g 1g
Glucose (dextrose) 0.05g 0g
Sucrose 1g 1g
Fructose 0.05g 0g
Arginine 3.618g 4g
Valin 1.271g 1g
Histidine 0.672g 1g
Isoleucine 0.966g 1g
Leucine 1.684g 2g
Lysine 0.713g 1g
Methionine 0.467g 0g
Threonine 0.721g 1g
Tryptophan 0.318g 0g
Phenylalanine 1.094g 1g
Alanine 1.048g 1g
Aspartic acid 2.433g 2g
Glycine 1.189g 1g
Glutamic acid 5.152g 5g
Proline 0.926g 1g
Serine 1.225g 1g
Tyrosine 0.74g 1g
Cysteine 0.462g 0g
Campesterol 5mg 5mg
Stigmasterol 1mg 1mg
beta Sitosterol 115mg 115mg
Saturated fatty acids 3.483g 3g
16: 0 Palmitic 1.934g 2g
18: 0 Stearin 1.549g 2g
Monounsaturated fatty acids 15.442g 15g
16: 1 Palmitoleic 0.042g 0g
18: 1 Olein (omega-9) 15.128g 15g
20: 1 Gadolein (omega-9) 0.272g 0g
Polyunsaturated fatty acids 36.437g 36g
18: 2 Linoleum 33.76g 34g
18: 2 Omega-6, cis, cis 33.76g 34g
18: 3 Linolenic 2.677g 3g
18: 3 Omega-3, alpha-linolenic 2.677g 3g
Omega-3 fatty acids 2.677g 3g
Omega-6 fatty acids 33.76g 34g

Nutrition Facts About Walnut Black, Dried

Nutritional Benefits of Dried Oregano: A Flavorful Addition to Your Diet

The Benefits of Dried Oregano in Nutrition

Dried oregano is not only a flavorful herb but also packed with nutritional benefits. It is rich in antioxidants, vitamins, and minerals that can boost overall health.

Antioxidant Powerhouse

Oregano contains potent antioxidants like rosmarinic acid and thymol, which help protect cells from damage caused by free radicals.

Rich in Vitamins and Minerals

This herb is a good source of vitamin K, iron, manganese, and calcium, essential for bone health, blood clotting, and energy production.

Anti-Inflammatory Properties

Dried oregano has anti-inflammatory properties that may help reduce inflammation in the body, potentially lowering the risk of chronic diseases.

Immune-Boosting Effects

The high levels of antioxidants in oregano can strengthen the immune system, helping the body fight off infections and illnesses.

Ways to Incorporate Dried Oregano in Your Diet

You can add dried oregano to soups, stews, salads, marinades, and sauces for a flavorful and nutritious boost.

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The Power of Sage Dried: Nutrition Benefits and Recipes

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Rich in Antioxidants

Sage dried is packed with antioxidants that help protect your cells from damage caused by free radicals. These antioxidants can help reduce inflammation and lower the risk of chronic diseases.

Supports Digestive Health

The compounds found in sage dried have been shown to aid in digestion and alleviate symptoms of indigestion. Adding sage dried to your meals can help promote healthy digestion.

Boosts Brain Function

Studies have suggested that sage dried may improve memory and cognitive function. The antioxidants in sage dried can help protect the brain from oxidative stress and support overall brain health.

Enhances Flavor in Cooking

Sage dried adds a unique flavor to dishes, making it a versatile herb for cooking. Whether used in soups, stews, or as a seasoning for meats, sage dried can elevate the taste of your meals.

Easy to Incorporate into Your Diet

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Antioxidant Powerhouse

Dried oregano is packed with antioxidants, such as rosmarinic acid and thymol, which help protect your cells from damage caused by free radicals. These antioxidants can reduce inflammation and lower the risk of chronic diseases.

Immune System Support

The vitamins and minerals found in dried oregano, including vitamin K, manganese, and iron, can help strengthen your immune system. A strong immune system is essential for fighting off infections and illnesses.

Digestive Health

Dried oregano has been linked to improved digestion. It can help alleviate bloating, gas, and indigestion. The herb also has antimicrobial properties that may help combat harmful bacteria in the gut.

Heart Health Benefits

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Incorporating Dried Oregano into Your Diet

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