How To Assemble A Cake Without Moving It From One Plate To Another

Mark Velov Author: Mark Velov Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Assemble A Cake Without Moving It From One Plate To Another

Cake is a delicious end to any celebration. Each hostess tries to cook the most delicious and beautiful cake, which she knows how to make relatives and guests satisfied.

 
 

How to assemble a cake from ready-made cakes

Cake is a delicious end to any celebration. Each hostess tries to cook the most delicious and beautiful cake, which she knows how to make relatives and guests satisfied.

The cake must not only have time to cook, but also beautifully decorate the sides and top of the cake. In addition to the cake, you have to cook many other dishes at the same time. In this hustle and bustle, every minute is precious. Sometimes, after decorating the top and sides of the cake, the dish on which the cake was decorated turned out to be smeared with cream, chocolate and crumbs. Such a dish is no longer suitable for serving a cake ... Then you need to transfer the decorated cake to a new clean dish, which often happens with difficulties, especially when the cake is large and tender. Or you have to carefully wipe the dish from cream and crumbs so that the serving is beautiful. It turns out that there is a way to assemble the cake without shifting it to another dish, and at the same time everything will be clean and tidy.

Recipes with biscuit ingredient

Ingredients:
  • Biscuit
  • Custard ready
We will need:
  • parchment paper
  • Scissors
  • Plate

How to assemble a cake without shifting it from one plate to another step by step instructions with a photo

Step 1

 

For work, we need 1 ready-made biscuit, ready-made cake cream (500 g), scissors, parchment paper.

Step 2

 

Cut the paper into strips 10x40 cm. You need to cut 4 such strips.

Step 3

 

Arrange the strips in a square on a cake serving platter, along the edge of the platter.

Step 4

 

Lay the bottom cake layer on top.

Step 5

 

Coat it with cream.

Step 6

 

Consistently collect the entire cake, smear the top and sides of the cake with cream. Decorate the sides and top of the cake.

Step 7

 

After completing the design of the cake, consistently and carefully remove the strips of paper smeared with cream from under the cake.

Step 8

 

The dish under the strips turned out to be absolutely clean. The cake is ready to serve.

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