How To Cook Almond Paste With Maple Syrup And Cinnamon - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Almond Paste With Maple Syrup And Cinnamon - Recipe

Learn how to cook "Almond paste with maple syrup and cinnamon". Delicious recipe.

Required products :

2 teaspoons raw almonds
1/2 teaspoon salt
1.5 tablespoons oil
1-2 tablespoons maple syrup
2 teaspoons cinnamon
1 teaspoon cloves
1/2 teaspoon grated ginger
pinch grated nutmeg

Method of preparation :

Cover the bottom of the pan with parchment and pour the almonds into it. Bake them at 170 degrees for 25 minutes. Once the nuts have cooled, grind them with a food processor. Add salt, 1 tablespoon oil and 2 tablespoons maple syrup. Beat everything for 8-9 minutes. If the mixture seems too dry, add the remaining oil.
Add the spices without stopping the beating.

Store the finished paste in a jar. With it you can prepare a variety of desserts, porridges, smoothies and all sorts of goodies.

Enjoy your meal!

 

More on the topic:
  • Almond paste for marzipan

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.