How To Cook Apple Cake With Walnuts, Almonds And Cinnamon - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Apple cake with walnuts, almonds and cinnamon". Delicious recipe.
Required products :
- 2 teaspoons flour, sifted
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 3/4 teaspoon cinnamon
- 3/4 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1 1/4 tea cup sugar
- 1 teaspoon oil
- 2 eggs, lightly beaten
- 1 1/2 teaspoons vanilla extract
- 2 tea cups apples, peeled and cut into cubes
- 3/4 tea cup chopped walnuts
- 1/2 cup sliced raw almonds
- powdered sugar for sprinkling
Method of preparation :
- Preheat the oven to 180 degrees, grease a round pan measuring 21 cm and cover it with baking paper.
- In a large bowl, combine the flour, baking soda, salt, cinnamon, cloves and nutmeg. Stir.
- In another bowl, mix the oil with the sugar, then add the eggs and vanilla extract.
- Pour the mixture into the dry ingredients and mix with a wooden spoon without overdoing it.
- Add the chopped apples and walnuts and stir again briefly.
- Pour the dough into the prepared form, lightly flatten with the back of a spoon and sprinkle evenly with the sliced almonds.
- Bake for 50-60 minutes or until a toothpick comes out clean from the center of the cake.
- Allow the apple cake to cool for about 10 minutes before removing it on a wire rack to cool completely.
- Sprinkle with powdered sugar, cut and serve.
Enjoy!
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