How To Cook Apple Strudel With Raisins And Almonds - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Apple Strudel With Raisins And Almonds - Recipe. Learn how to cook "Apple strudel with raisins and almonds". Delicious recipe..

Necessary products:

700 grams of apples

500 grams of puff pastry

2 tablespoons brown sugar

20 grams of butter

brandy

crackers

1 tsp cinnamon

100 grams of raisins

100 grams of almonds

Method of preparation:

Wash the apples, cut them into quarters, remove the core and cut into thin slices. Melt the butter in a pan, add the apples, sugar, some brandy and simmer over medium heat until the liquid evaporates. Steam the raisins, grind the almonds and mix them with the apples, add the cinnamon. Roll the dough slightly in one direction, place in a rectangular shape. Sprinkle with ground breadcrumbs without covering the edges (about 1 cm). Then distribute the resulting filling and gently roll up, press the end.

Put the strudel in a pan lined with baking paper, greased with melted butter and place in a preheated oven to 200-210 degrees. Bake until ready.

Spread the finished strudel with melted butter and sprinkle with powdered sugar.

Enjoy!

How To Cook Apple Strudel With Raisins And Almonds - Recipe

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