How To Cook Baked Chocolate Ravioli - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Baked Chocolate Ravioli - Recipe. Learn how to cook "Baked chocolate ravioli". Delicious recipe..
Necessary products:
- 1/4 teaspoon wheat flour
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- 100 grams of butter, chilled and cut into cubes
- 3-4 tablespoons of cold water
- chocolate spread
- 1 whipped egg white mixed with a teaspoon of sugar
- powdered sugar for sprinkling
Method of preparation:
In a bowl, mix the flour, salt and olive oil. Stir and add the chopped butter, ice water and stir. Form a dough and roll it out. Spread half of the crust evenly with liquid chocolate.
Fold it in half and cut out identical shapes with the help of a dough stamp. Glue them together with the egg mixed with the sugar and press the edges.
Preheat the oven to 190 degrees, arrange the ravioli in a pan covered with a sheet of parchment and bake for 30 minutes. Cool and sprinkle with powdered sugar. Arrange the sweets on a plate and serve.
Enjoy!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes