How To Cook Baked Potatoes With Garlic And Thyme - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Baked Potatoes With Garlic And Thyme - Recipe. Learn how to cook "Baked potatoes with garlic and thyme". Delicious recipe..
Required products :
- 1 1/2 kilograms of potatoes / small in size /
- 1/4 tea cup olive oil
- 2 tablespoons melted butter
- 2 heads of garlic, cleaned
- 1/2 tablespoon parsley
- 1/2 lemon, cut into circles
- 5-6 sprigs of thyme
- salt and pepper
Method of preparation :
- Wash the potatoes thoroughly and cut them into slices without cutting them to the end.
- Mix olive oil and melted butter.
- Put the potatoes in a pan and sprinkle with 1/3 of the oil mixture.
- Arrange garlic, parsley, thyme and lemon around them.
- Sprinkle with salt and pepper to taste.
- Bake the potatoes in a preheated 180 degree oven for about 1 hour.
- After 30 minutes, sprinkle them with the second 1/3 of the oil mixture, and use the latter a little before removing them from the oven.
- Serve the potatoes warm.
Enjoy your meal!
More on the topic:
- Baked potatoes in garlic butter with parmesan
- Fish fillet with garlic oil in baking paper
- Baked potatoes in beer with garlic and spices
- Lemon chicken with fresh potatoes and garlic
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