How To Cook Baked Potatoes With Tomatoes And Yellow Cheese - Recipe

Published on: 30/07/2021 | Last Updated: 09/08/2021
How To Cook Baked Potatoes With Tomatoes And Yellow Cheese - Recipe

Learn how to cook "Baked potatoes with tomatoes and yellow cheese". Delicious recipe.

Required products :

500 grams of potatoes

200 grams of yellow cheese

350 grams of tomatoes

garlic if desired

salt to taste

 

Method of preparation :

Peel the potatoes and boil them whole in salted water until cooked. Allow to cool, during which time cut the tomatoes into circles (if they are very large, cut them in half). Cut the yellow cheese into tiles.

Cut the potatoes into two parts, arrange in a pan greased with oil. Put a piece of yellow cheese and a circle of tomato on each half (or two, depending on their size). Optionally, add crushed garlic.

Bake the dish in a preheated 180 degree oven for 20 - 25 minutes.

Enjoy your meal!

More on the topic:
  • Roasted fish fillet with yellow cheese and tomatoes
  • Baked potatoes with milk and yellow cheese
  • Whole baked potatoes with herbs and yellow cheese
  • Baked potato rings in a packet of bacon with yellow cheese


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