How To Cook Baked Potatoes With Tomatoes And Yellow Cheese - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Baked potatoes with tomatoes and yellow cheese". Delicious recipe.
Required products :
500 grams of potatoes
200 grams of yellow cheese
350 grams of tomatoes
garlic if desired
salt to taste
Method of preparation :
Peel the potatoes and boil them whole in salted water until cooked. Allow to cool, during which time cut the tomatoes into circles (if they are very large, cut them in half). Cut the yellow cheese into tiles.
Cut the potatoes into two parts, arrange in a pan greased with oil. Put a piece of yellow cheese and a circle of tomato on each half (or two, depending on their size). Optionally, add crushed garlic.
Bake the dish in a preheated 180 degree oven for 20 - 25 minutes.
Enjoy your meal!
More on the topic:
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- Baked potatoes with milk and yellow cheese
- Whole baked potatoes with herbs and yellow cheese
- Baked potato rings in a packet of bacon with yellow cheese
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