How To Cook Beer Goulash - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Beer Goulash - Recipe. Learn how to cook "Гулаш с бира". Delicious recipe..
Required products :
800 grams of beef
3 onions
5 cloves garlic
1 tablespoon red pepper
1 carrot
1 red sweet pepper
8 potatoes
100 milliliters of beer (or wine)
salt, pepper and bay leaf - to taste
2 tablespoons vegetable oil
3 tablespoons tomato paste
Preparation :
Peel an onion and chop it, fry it in hot oil, add the chopped garlic and carrot cloves (in straws).
Then cut the meat into cubes and put it in the bowl with the other products. Let everything cook over high heat until the meat is half done.
Add the red pepper, tomato paste, let the dish simmer for 5 minutes and pour water.
Add the chopped peppers, peeled and sliced potatoes, beer (or wine) and spices.
Everything is boiled until the products are ready.
Serve the goulash hot.
Enjoy your meal!
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