How To Cook Biscuit Hedgehogs - Recipe

Victoria Aly Author: Victoria Aly Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Biscuit Hedgehogs - Recipe

In this article, learn more about How To Cook Biscuit Hedgehogs - Recipe. Learn how to cook "Biscuit hedgehogs". Delicious recipe..

Required products :

1 - 2 packets of biscuits (tea or other optional) - estimate the amount during the preparation of the dough

700 milliliters of condensed milk

150 grams of powdered sugar

3 - 4 tablespoons cocoa powder

250 grams of butter

4 tablespoons poppy seeds

100 grams of peeled sunflower seeds

dried fruit or chocolate

You can change the quantities of the products depending on your taste preferences, it is important to make a dough with a suitable consistency for shaping the figures.

Method of preparation :

Grind the biscuits, pour them into a bowl and add the powdered sugar and cocoa. Then pour the condensed milk, put the softened butter (you can melt it slightly) and knead the dough with your hands. Shape the hedgehogs, sharpening one end like a snout. Roll in poppy seeds (without muzzles) and arrange the small family on a suitable wide dish.

Make the eyes and nostrils from pieces of dried fruit or chocolate, and the needles from sunflower seeds.

Ready! You already have cute and very tasty hedgehogs :)

Enjoy your meal!

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