How To Cook Bread Casserole With Ham And Cheese - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Bread Casserole With Ham And Cheese - Recipe. Learn how to cook "Bread casserole with ham and cheese". Delicious recipe..
Required products :
half white bread
200 grams of cheese
150 grams of ham
4 eggs
200 milliliters of liquid cream (or milk)
50 grams of yellow cheese
fresh dill
spices of your choice
Preparation :
First make a filling, beating the eggs with cream and a pinch of salt until smooth.
The bread should be a little dry. Cut it into slices about 1.5 - 2 centimeters thick.
Grease with oil a suitable form or cover the bottom with baking paper.
Dip each slice into the combination of eggs and cream, and arrange tightly in the pan before softening too much, forming the base of the casserole. Fill the blanks with bread crust, the base should be thick.
Distribute the shredded cheese, put the ham, cut into cubes or straws, sprinkle with finely chopped dill and spices of your choice. Pour everything with the prepared filling, cover with grated yellow cheese and bake the dish
preheated oven for about 20 - 30 minutes.
Enjoy your meal!
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