How To Cook Bread Stuffed With Pepperoni - Recipe
Author: Nia Rouseberg
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Bread Stuffed With Pepperoni - Recipe. Learn how to cook "Bread stuffed with pepperoni". Delicious recipe..
Required products :
- 2 eggs
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon Italian spices
- 450 grams of dough (for pizza)
- 120 grams of thinly sliced pepperoni sausage
- 220 grams of grated hard cheese (cheddar for example)
- 1 teaspoon marinara sauce
Method of preparation :
Turn on the oven to preheat to 175 degrees.
In a bowl, beat the eggs with the parmesan and mix the spices.
Roll out the dough on a floured surface into a rectangle measuring 16 by 20 centimeters.
Spread with the egg mixture, keeping a small amount of it to spread on the bread at the end.
Arrange the slices of salami tightly next to each other, overlapping them to cover the entire surface of the dough.
Sprinkle with grated cheese.
Roll up tightly on the short side and slightly bend the ends so that the filling does not come out.
Put the roll in a tray lined with paper and spread the surface with the set aside mixture of eggs, parmesan and spices.
Bake for 20-30 minutes until the bread is golden.
Serve with Marinara tomato sauce.
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