Author: Leticia Celentano
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Bread with seeds, butter and yellow cheese". Delicious recipe.
Necessary products:
for glazing
Method of preparation:
Sift the flour and mix it with the salt and baking powder. Activate the yeast in the warm milk, and in another bowl mix the sour cream and yogurt. Combine the mixtures, pour in the oil and make a dough. Once it rises, divide it into small balls.
Put a pinch of grated yellow cheese in each and seal the edges. Melt the butter and dip each ball. Arrange in a greased pan and wait for it to double in volume. Then spread the cake with a mixture of beaten egg yolk and milk.
Sprinkle with sesame seeds, cumin seeds and black sesame seeds. Preheat oven to 180 degrees and bake for 40 minutes. To speed up the puffing process, bake for the first 10 minutes on the bottom rack only, then place the pan in the middle. When ready, wrap the cake with a damp cloth, cool and break. Serve and enjoy its taste.
Enjoy your meal!