How To Cook Canape With Herring And Aromatic Oil - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Canape With Herring And Aromatic Oil - Recipe. Learn how to cook "Canape with herring and aromatic oil". Delicious recipe..

Required products :

200 grams of herring fillet
1 apple
10 slices of bread of your choice
1/2 lemon
2 tablespoons vodka
pinch of sugar
pinch of coriander
freshly ground black pepper to taste
dill to taste

butter

Method of preparation :

Cut the herring into pieces about 2 cm wide.
Make a marinade of vodka, sugar and a little black pepper. Spray the fish with it and cover with plastic wrap. Refrigerate for 3-4 hours.

Finely chop the dill. Put the coriander in a hot dry pan and bake for 2-3 minutes, shaking the dish. Then crush in a mortar.

Add the prepared spices to the softened butter and stir.

Cut the apple into 8 pieces, which you clean from the inside with the seeds. Then cut the pieces into thin slices and sprinkle them with lemon juice.

Cut each of the slices of bread into 4 parts, spread with aromatic oil, put a piece of fillet, and on top - a few pieces of apple.

Season with ground black pepper to taste and serve.

Enjoy your meal!

How To Cook Canape With Herring And Aromatic Oil - Recipe

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