How To Cook Caramel Cake With Bananas And Walnuts - Recipe

Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Caramel Cake With Bananas And Walnuts - Recipe. Learn how to cook "Caramel cake with bananas and walnuts". Delicious recipe..

Necessary products:

300 grams of sugar
50 grams of butter
3 bananas
250 grams of flour
10 grams of baking powder
pinch of salt
4 eggs
100 grams of sugar or honey
100 grams of ground walnuts
1/2 teaspoon oil
5 grams of vanilla powder
100 grams of yogurt
5 grams of soda

Method of preparation:

Prepare a cake pan and preheat the oven to 170 degrees. Melt the butter in a saucepan and caramelize the sugar. Pour it on the bottom of the form, cut the bananas and arrange them on top.

In a bowl, beat the eggs together with the honey or sugar, add the oil, vanilla and yogurt mixed with the soda. In another bowl, pour the flour, add a pinch of salt, baking powder, walnuts and combine the mixtures.

Mix until smooth and pour into the form. Bake the cake for 20 minutes on the lower rack and even more on the upper. Cool, invert, cut and serve.

Have fun!

How To Cook Caramel Cake With Bananas And Walnuts - Recipe

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