How To Cook Cheddar Ham And Cheese Soup - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cheddar Ham And Cheese Soup - Recipe. Learn how to cook "Soup with ham and cheddar cheese". Delicious recipe..
Required products :
- 230 grams of diced ham
- 1 1/2 tea cups cheddar cheese, grated
- 1/2 teaspoon finely chopped onion
- 1 large carrot, peeled and sliced
- 1 clove of garlic, pressed
- 3 teaspoons chicken broth
- 1/4 tea cup of milk
- 2 tablespoons flour
- 2 tablespoons butter
- dried parsley and cheddar cheese for sprinkling
Method of preparation :
- In a large saucepan, melt the butter over medium heat.
- Stew onions and carrots for about 5 minutes until soft.
- Add the garlic and after about 30 seconds sprinkle with flour. Stir well.
- Slowly pour the broth and bring the soup to a boil.
- Reduce heat and add chopped ham. Cook for about 2-3 minutes.
- Add the milk and cheese and stir until the cheese is completely melted.
- Serve the soup hot, sprinkled with cheddar cheese and parsley.
Enjoy your meal!
More on the topic:
- Chicken breast rolls with ham, cheese and cream sauce with garlic
- Pies in a pan with butter, cheese and ham
- Tubes of lavash with cheese, olives and ham
- Spinach casserole with ham and yellow cheese
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