How To Cook Chicken Soup With Physalis And Chickpeas - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chicken Soup With Physalis And Chickpeas - Recipe. Learn how to cook "Chicken soup with physalis and chickpeas". Delicious recipe..
Required products :
- 500 grams of chicken upper legs, without skin
- 1 1/4 liters of chicken broth
- 5 physalis (green), finely chopped
- 1 can of chickpeas of 400 grams, drain the liquid
- 1 onion, finely chopped
- 1/3 tea cup finely chopped coriander
- 1 hot jalapeno pepper, cleaned of seeds and finely chopped
- 2 tablespoons orange juice
- 1 teaspoon honey
- 1 teaspoon dried oregano and cumin powder
Method of preparation :
Put the chicken legs in a large saucepan and cook until ready in the broth. Separate the meat from the bones, chop it and return to the pan.
Add chickpeas, physalis, honey, hot peppers, honey, oregano and cumin. Cook for 10 minutes.
Serve the soup with croutons.
More on the topic:
- Chicken soup with broccoli, leeks and potatoes
- Thick soup of chicken mills with lentils, potatoes and garlic
- Milk chicken soup with wild rice
- Chicken soup with beans and potatoes
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