How To Cook Chicken Terrins With Olives And Orange - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Chicken Terrins With Olives And Orange - Recipe. Learn how to cook "Chicken terrins with olives and orange". Delicious recipe..

Required products :

6 slices of bread
100 milliliters of fresh milk
100 grams of pitted olives
1 egg
a little sage
200 grams of sausage
black pepper and salt to taste
2 oranges
2 kilograms of chicken breast

Method of preparation :

Squeeze the juice of one orange, grate its peel. Cut the other fruit into 8 circles.

Cut the olives into small pieces.

Cut the chicken breasts into large pieces, grind them in a blender, add the soft part of the slices of bread, egg, pour the milk, salt and puree.

Mash the sausage with a fork, add a little sage, pour 2 tablespoons of orange juice, citrus peel, olives, salt, pepper and stir.

Combine the two mixtures and distribute the combination in greased bowls. On the surface of each put an orange circle.

Arrange the dishes in a pan, pour water into it and bake the pate in a preheated oven to 180 degrees for an hour and 15 minutes.

When the terrines have cooled, cover them with plastic wrap and refrigerate for at least 8 hours.

Enjoy your meal!

How To Cook Chicken Terrins With Olives And Orange - Recipe

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