How To Cook Chickpea Popcorn With Cinnamon And Powdered Sugar - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chickpea popcorn with cinnamon and powdered sugar". Delicious recipe.
Required products :
chickpeas
ground cinnamon
powdered sugar
Method of preparation :
Fill chickpeas with water and leave for a while, then boil, but be careful not to boil too much. Dry the beans and sprinkle with cinnamon and powdered sugar to taste.
Pour them into a suitable baking dish and place in the oven for 40 minutes at a temperature of 190 degrees.
If you do not like the sweet version, you can prepare chickpeas in the same way, but instead of powdered sugar and cinnamon, use ground red pepper. This way you will get a perfect appetizer to the beer.
Enjoy your meal!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes