How To Cook Chocolate Dessert With Fruit Mousse - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Dessert With Fruit Mousse - Recipe. Learn how to cook "Chocolate dessert with fruit mousse". Delicious recipe..
Necessary products:
- 3 tea cups frozen sliced banana
- 1 teaspoon nut milk
- 2 tablespoons natural cocoa
- 1 tablespoon liquid dark chocolate
- 30 grams of chocolate chips
- 100 grams of frozen blackberries
- 20 grams of dried bananas for decoration
Method of preparation:
Put the bananas and blackberries in a blender. Pour the milk and beat until smooth. Add the cocoa, chocolate and beat again. Pour the mixture into bowls, sprinkle with chocolate chips and garnish with banana slices. Cool and serve.
Have fun!
More on the topic:
- Chocolate cream with mascarpone and condensed milk (for cakes and pastries)
- Chocolate terrine with mousse and glaze
- French chocolate dessert
- Chocolate cream cake (2 options)
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