How To Cook Coconut Cream With Chia, Figs And Muesli - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Coconut creams with chia, figs and muesli". Delicious recipe.
Necessary products:
- 2 teaspoons almond milk
- 3 cleaned dates
- 1 teaspoon lavender extract
- pinch of salt
- 1/2 cup chia seeds
- 2 teaspoons skim milk
- 4 chopped figs
- 1-2 tablespoons muesli
- frozen blackberries or other fruit for decoration
Method of preparation:
Put the almond milk, dates and lavender extract in a blender. Beat for a minute and strain the mixture through a fine sieve. Combine with the strained milk, add the chia seeds and mix until smooth.
Prepare dessert cups, arrange figs on the edges of each and distribute the milk mixture. Garnish with pieces of chopped figs, frozen fruit and muesli. Cool for two hours and serve.
Enjoy!
More on the topic:
- Pudding with chia, coconut and figs
- Dessert with chia and fresh milk
- Pudding with chia, coconut milk and maple syrup
- Rafaelo coconut cream
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