How To Cook Cold Pumpkin Dessert With Pieces Of Kiwi And Walnuts - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cold pumpkin dessert with pieces of kiwi and walnuts". Delicious recipe.
Required products :
1 kg of pumpkin
sugar to taste
walnuts to taste
ground cinnamon to taste
fresh fruit and jam of your choice - in this case kiwi and strawberry jam
Method of preparation :
Peel a squash, grate it and cook until tender.
While still hot, pass through a sieve or beat with a blender and allow to cool.
Add sugar, cinnamon and walnuts to taste to the resulting puree. You can crush the nuts or cut them into large pieces.
Pour half of the combination into a suitable deep bowl and flatten the surface, followed by jam or pieces of fruit and the remaining pumpkin. You can put all the pumpkin in the bowl, arrange the fruits and nuts on top, pressing them lightly to sink into the base. A matter of imagination.
You can sprinkle the dessert with crushed walnuts.
Refrigerate overnight, then remove, cut into pieces, sprinkle with powdered sugar if desired and serve.
Enjoy your meal!
- Rice pudding with blueberries and kiwi
- Fruit salad with bulgur and walnuts
- Pumpkin pie
- Flambéed pumpkin creme brulee
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