How To Cook Dough With Cottage Cheese For Cookies, Pies And Cakes - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Dough with cottage cheese for cookies, pies and cakes". Delicious recipe.
Required products :
- 2 tea cups (with a capacity of 250 milliliters) flour
- 200 grams of cottage cheese
- 100 grams of soft butter
- 2/3 teaspoons soda
- 1/2 teaspoon salt
- 1 egg
- 100 grams of sugar
Method of preparation :
Add salt and baking soda. Beat the butter and sugar separately, add the cottage cheese, egg and mix well. Then pour the flour into the resulting mixture and make a dough. It can be used immediately. It makes delicious cookies, cookies, pies and bases for fruit cakes, for example.
The dough is made easily and quickly, and the finished pastries have a soft and tender taste.
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