How To Cook Egg Nests With Parmesan - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Egg Nests With Parmesan - Recipe. Learn how to cook "Egg nests with parmesan". Delicious recipe..
Required products :
- olive oil for spreading
- 4 eggs, separated whites from yolks
- pinch of sea salt
- 1/4 cup parmesan cheese, grated
- 1 stalk green onion, chopped
- ground black pepper to taste
Method of preparation :
Preheat oven to 230 degrees. Cover the baking tray with parchment paper and grease with olive oil.
Separate the egg whites from the yolks by placing each yolk in a separate bowl.
Beat the egg whites with the salt with a mixer on high speed until stiff foam. Add parmesan and green onions and mix gently with a rubber spatula.
Spread the mixture in the shape of 4 nests on baking paper and make a well in the middle of each slot. Bake for 3 minutes or until lightly browned. Carefully pour the yolks into the wells and bake for 3 to 5 minutes. Remove, season with pepper and serve.
Enjoy your meal!
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