How To Cook Falafel With Sesame And Tahini Sauce - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Falafel With Sesame And Tahini Sauce - Recipe. Learn how to cook "Falafel with sesame and tahini sauce". Delicious recipe..

Required products :

1 onion
240 grams of chickpeas
60 milliliters of lemon juice
5 grams of chili pepper
15 grams of parsley
10 grams of cumin seeds
20 milliliters of natural yogurt
salt to taste
20 grams of coriander
1-2 cloves of garlic
30 milliliters of sunflower oil
30 grams of sesame seeds
70 grams of sesame tahini
30 grams of rice flour
3 grams of baking soda

Method of preparation :

Soak chickpeas overnight in cold water. Then pour the beans into a colander to drain well from the liquid.

Peel the onion and garlic cloves, chop them. Also chop coriander and parsley.

Mix in a blender the products you have prepared so far, including chickpeas. Grind until smooth, pour half the lemon juice and beat once more.

Mix rice flour with chili pepper, baking soda, you can add a little coriander. Pour 2 tablespoons of water with the mixture, put the cumin and knead the dough. Put it in the fridge for a while.

Mix the remaining citrus juice with sesame tahini and yogurt. add salt, optionally add garlic. The consistency of the resulting sauce should resemble liquid honey.

Take the dough out of the fridge and combine it with the mixture you blended.

With wet hands, make balls out of it, roll each in sesame seeds and fry in hot oil.

Serve the falafels with the sauce.

Enjoy your meal!

How To Cook Falafel With Sesame And Tahini Sauce - Recipe

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