Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fruit Cocktail With Rum - Recipe. Learn how to cook "Fruit cocktail with rum". Delicious recipe..
Required products :
50 milliliters of dark rum
20 milliliters of coconut syrup
40 milliliters of pineapple juice
15 milliliters of cream with a fat content of 10%
a slice of pineapple
ice
Method of preparation :
Mix in a shaker with ice rum, syrup, juice and cream. Beat and strain. Pour the drink into a tall glass of ice. Garnish with a slice of pineapple and enjoy the amazing cocktail.