How To Cook Garlic Soup With Croutons, Ham And Eggs - Recipe

Author: Karen Lennox Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Garlic Soup With Croutons, Ham And Eggs - Recipe. Learn how to cook "Garlic soup with croutons, ham and eggs". Delicious recipe..

Necessary products:

6-8 cloves of garlic
80-100 grams of ham
1-2 teaspoons paprika
6 teaspoons chicken broth
2-3 large eggs
2 tablespoons chopped parsley
salt and cayenne pepper to taste
6 teaspoons croutons
2 tablespoons olive oil

Method of preparation :

Make croutons by cutting bread into small cubes, sprinkle them with olive oil and bake in the oven at 200 degrees for about 10-15 minutes.

Cut the garlic cloves into thin slices. Put them in a saucepan (with a thick bottom), pour olive oil and fry for a few minutes.

When they start to turn golden, reduce the temperature of the hob and pour the sliced ham into the bowl. Stir and fry for 2-3 minutes.

Then season with red pepper, stir and 1-2 minutes later add the crispy croutons.

Increase the heat to maximum and pour the chicken broth. Once the liquid boils, season with black pepper, add salt, pour the chopped parsley and finally beat the eggs in the boiling dish.

Close the pot with a lid and cook the soup for 3-4 minutes until the egg whites are firm.

Enjoy your meal!

How To Cook Garlic Soup With Croutons, Ham And Eggs - Recipe

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