How To Cook Grilled Tofu With Basil Pesto And Hot Peppers - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Grilled tofu with basil pesto and hot peppers". Delicious recipe.
Necessary products:
- 300 grams of tofu mermaid
- olive oil for spreading
- 10 grams of garlic powder
- 1 bunch fresh basil
- 1 teaspoon chili powder
- 1 teaspoon thyme
- 1 teaspoon dried oregano
- 10 grams of onion powder
- salt, pepper, olive oil
- 3 roasted red hot peppers
- 1/2 teaspoon olive oil
Method of preparation:
Cut the cheese into slices and cool. Put basil in a blender, pour olive oil and beat until smooth. Season the mixture with garlic powder, thyme oregano, onion powder, salt and pepper.
Heat a grill, grease it with olive oil, dip each plate of cheese in the green mixture and bake until done on both sides.
Peel and chop the peppers, add chili powder, pour olive oil and beat until smooth. Pour the mixture into a bowl and cool. Serve the grilled tofu, garnished with basil pesto and hot peppers.
Enjoy your meal!
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