How To Cook Healthy Garden Soup Cream - Recipe

Leticia Celentano Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Healthy Garden Soup Cream - Recipe

In this article, learn more about How To Cook Healthy Garden Soup Cream - Recipe. Learn how to cook "Healthy cream soup gardening". Delicious recipe..

Required products :

  • 2 tea cups carrots, finely grated
  • 1 small cabbage, grated / about 900 grams /
  • 1 onion, grated
  • 3 stalks of celery, cut in bulk
  • 4 teaspoons vegetable broth
  • 1 tablespoon crushed garlic
  • 2 tablespoons sun-dried tomatoes
  • 1-3 tablespoons chili sauce / to taste /
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2 teaspoons tarragon
  • 1 tablespoon basil
  • 1 teaspoon red pepper flakes

Method of preparation :

  • Heat all the ingredients in a large saucepan over medium heat.
  • When the soup boils, reduce the heat and simmer under the lid for about 30 minutes.
  • Mash to the desired consistency and distribute in bowls.
  • Serve the cream soup with toast, sprinkled with black pepper and garnished with green onion leaves.

Enjoy your meal!

 

More on the topic:
  • Cream of cauliflower soup with potatoes, onions and garlic
  • Light vegetable soup with rice
  • Cream of broccoli soup with chicken and melted cheese
  • Vegetable soup with leeks and chicken

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