How To Cook Homemade Cocoa Candies From Powdered Milk - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Homemade Cocoa Candies From Powdered Milk - Recipe. Learn how to cook "Homemade cocoa candies from milk powder". Delicious recipe..

Required products :

250 grams of milk powder
300-350 grams of sugar
100 grams of butter
100 milliliters of water
2-3 tablespoons of cocoa
a pinch of vanilla, cinnamon or other spice

Required products :

First, boil sugar syrup by mixing water and sugar in a suitable bowl, then place on the hob. When the combination boils, reduce the temperature and simmer for 7-10 minutes until the syrup begins to thicken slightly.

Then put the butter in it and after a few minutes stir until smooth.

Gradually, several times, add the milk powder, stirring constantly. The dough should be soft and elastic, without lumps.

Now is the time to add a pinch of your favorite spice and cocoa (you can replace it with coconut shavings).

Mix thoroughly and put the dough in the refrigerator to cool. After 35-45 minutes, take out and make candies, and their shape is a matter of your personal imagination.

You can sprinkle with cocoa powder before serving.

Have a good time!

How To Cook Homemade Cocoa Candies From Powdered Milk - Recipe

Related Articles