How To Cook Homemade Donuts According To A Tried And Tested Recipe - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Homemade Donuts According To A Tried And Tested Recipe - Recipe

Learn how to cook "Homemade donuts according to a tried and tested recipe". Delicious recipe.

Necessary products:

  • 7 grams of dry yeast
  • 1 teaspoon salt
  • half a teaspoon of sugar
  • 200 milliliters of lukewarm water
  • 500 grams of flour
  • 400 grams of roast beef
  • 1-2 tomatoes
  • 2-3 pickles
  • French fries
  • fried onions

for the sauce:

  • 1 tablespoon mayonnaise
  • 1 tablespoon mashed potatoes
  • 2 tablespoons yogurt
  • 5 grams of garlic powder
  • lemon juice and salt to taste

 

Method of preparation:

Knead the dough by adding salt, sugar, dry yeast and water to the flour. Leave to rise. From it you form balls the size of an egg. Roll them finely and bake on a baking sheet or greased pan. After baking, cover with a damp cloth.

You can make the sauce in advance by mixing the above ingredients, stirring until homogeneous. Then put it in each loaf, add sliced ​​beef, french fries, tomatoes, cucumbers and fried onions. Roll the bread first from the bottom so that it is folded inwards so that the filling does not fall out.

Then roll like a pancake. If desired, you can diversify the contents of the doner according to your taste preferences.

Enjoy your meal! 

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