How To Cook Homemade Liquid Chocolate - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Homemade Liquid Chocolate - Recipe. Learn how to cook "Homemade liquid chocolate". Delicious recipe..
Necessary products:
- 150 grams of instant milk
- 200 milliliters of fresh milk
- 5-6 tablespoons of cocoa
- 250 grams of sugar
- 200 milliliters of water
- 120 grams of butter
Method of preparation:
Mix the milk and sugar, pour into a saucepan, bring to a boil and add the butter, milk powder and cocoa. Stir dynamically until all ingredients are mixed. Strain the mixture, pour into airtight jars, cool and enjoy the divine taste.
Enjoy your meal!
More on the topic:
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- Hot chocolate with spices
- Chocolate ganache - the perfect glaze!
- Chocolate cupcakes with vanilla mascarpone cream
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