How To Cook Honey Pie With Apples, Pears And Nuts - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Honey Pie With Apples, Pears And Nuts - Recipe. Learn how to cook "Honey pie with apples, pears and nuts". Delicious recipe..
Necessary products:
- 300 grams of butter dough
- 500 grams of apples
- 300 grams of pears
- 2 tablespoons honey
- 1 teaspoon cinnamon powder
- 100 grams of ground nuts of your choice
- 20 grams of butter
Method of preparation:
Peel, halve and clean the fruit. Cut them into fine slices and saute in butter. Add honey, cinnamon and ground nuts. Reduce the heat and cook until the liquid is reduced and caramelized.
Spread the dough in a pie tin, remove the excess and press along the edges. Once the filling has cooled, distribute it in the form and cover with the rest of the dough.
Optionally cut shapes of your choice and decorate the surface. Preheat oven to 200 degrees and bake for 30 minutes. Cool, remove from the pan and cut. Serve and eat with pleasure.
Enjoy!
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