How To Cook Hummus With Cashews And Flaxseed - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Hummus With Cashews And Flaxseed - Recipe. Learn how to cook "Hummus with cashews and flaxseed". Delicious recipe..
Necessary products:
- 400 grams of cooked chickpeas
- 1 onion
- 1 tablespoon tahini
- 1/2 teaspoon olive oil
- lemon juice
- salt, pepper
- 150 grams of Indian cashews
- 30 grams of flaxseed
- 1 clove garlic
Method of preparation:
Put chickpeas and finely chopped onions in a blender. Beat until smooth and add olive oil, tahini, lemon juice, salt and pepper to taste, mix and add the cashews, seeds and garlic. Beat once more until the products are homogeneous, cool and serve.
Enjoy your meal!
More on the topic:
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- Fried rice with cashews, vegetables and bamboo
- Chicken with Indian cashews in sweet chili
- Eggless cake with nuts and caramel
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